Siberian Cossack Tomato

Siberian Cossack tomato produces  5-7oz. (150-200g) red elongated pepper-shaped fruits. Flesh is not very juicy but dense and meaty with only a few seeds, which is excellent for cooking thick, strong-flavoured sauce for your pasta or as a base for delicious tomato soup. This variety has a sweet, slightly sour taste and intense tomato flavour!

Siberian Cossack tomato was bred by “AGROFIRM AELITA” (Russia).

Indeterminate plant with regular leaves, mid- to mid-late season.

7+ seed